Zeppole for St. Joseph’s Day
Zeppole di San Giuseppe are pastry cream-filled cream puffs eaten March 19th for St. Joseph’s Day. Originally from Italy, zeppole have found their way…
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7 Unconventional Ways to Cook
We all have at at least some experience cooking meals on a stovetop or in an oven. But sometimes circumstance or boredom demands that…
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How To Make Chicken From Flour – Seitan Recipe
Wheat gluten was discovered as a meat substitute in China in the 6th Century during the noodle making process and has the most surprising…
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7 Wacky Retro Recipes for You to Try
The 50s, 60s, and 70s had their fair share of strange recipes, especially among desserts. May of these recipes employed Jello and gelatin molds, and canned fruit, and odd combinations of mayonnaise and nuts and cheeses. And while some of these recipes may look like desserts, don’t be fooled, they were often meant to be served as appetizers or salads, such as the Bologna Cake below.
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Impossible Cheeseburger Pie Recipe
An impossible pie is a category of pies in which you mix all of your ingredients together and put in a baking dish without…
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Fried Ice Cream, A Lesson In Diffusion
Science is cool and so is ice cream, so what better way to learn about it than to use ice cream. Michael Brenner, Pia…
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Homemade Chapati & The Ugandan Rolex
A Rolex is a much loved street food of Uganda composed of a chapati, a layer flat bread, and an omelette packed with veggies…
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9 Familiar Foods with Odd Ingredients
Everyone loves pizza. But does everyone love pizza with a candy corn topping? You might not know until you try. The following nine “recipes”…
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Gyeran-Ppang – Korean Street Food Egg Bread Recipe
I just LOVE Korean street food recipes. When I watch videos of the vendors making their dishes, I’m transported right there with all of…
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Jachnun – The Pastry That Bakes For 12 Hours
Jachnun is a Yemeni-Israeli rolled pastry that is baked for 12 hours the day before Sabbath. The pastry dough is rolled out thin so…
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My Favorite Chocolate Cake That Happens To Be Vegan
I’ve been making this chocolate cake for years and years, first discovering it when I was vegan in college. And I still make it…
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Vegan Buttercream Made From Apples?
When I first saw Cakes and Cooking’s video transforming applesauce into a vegan cream, I knew I had to see if what I watched…
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